Junior Explorers - Children's Cooking Class-Dips and Dunks

Program Type:

Arts & Crafts, Health & Wellness

Age Group:

Children, Tweens
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Event Details

Join us Wednesday afternoons at 3pm in the Community Room (unless otherwise noted) for fun and interactive presentations that explore the the beauty and diversity of our community.  These programs are geared towards children 6-12.

Get ready to mix, mash, and munch at the Billings Public Library! Children ages 6–12 are invited to join us for a fun and interactive cooking class where they’ll learn to make three delicious and healthy dips: guacamole, hummus, and yogurt ranch. Participants will work in teams, learn basic kitchen skills, explore food safety and nutrition, and taste their creations! All materials are provided, and each child will take home printed recipe cards to continue their cooking adventures at home. Registration is required — come join the fun!